Faculty of Terroir • Spain

Wine Regions of Spain

Spain possesses the largest vineyard surface area on Earth, bridging ancestral traditions with cutting-edge winemaking. From the historic oak-aged Tempranillos of Rioja and Ribera del Duero to the slate llicorella terraces of Priorat, the coastal saline crispness of Galician Albariño in Rías Baixas, and the timeless soleras of Jerez.

🇪🇸 Sommelier Interactive Atlas

Wine Geography of Spain

Click any region on the Iberian Peninsula or choose from the list to explore terroirs and food pairings

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ATLANTIC OCEAN BAY OF BISCAY MEDITERRANEAN SEA PORTUGAL BALEARIC ISLANDS GALICIA 🌊 RUEDA 🌿 RIOJA 👑 RIBERA 🏰 CAVA 🍾 PRIORAT ⛰️ SHERRY 🏛️
👑 Kingdom of Tempranillo

Rioja

Spain’s premier and oldest DOCa denomination: the global gold standard for classically oak-aged Tempranillo.

🍇 Key Grapes:
TempranilloGarnachaGracianoViura
🪨 Terroir & Soils: Ebro River Valley, calcareous clay and alluvial soils, protected by Sierra de Cantabria
🍷 Wine Style: American-oak matured Reserva and Gran Reserva: vanilla, leather, cedar, silky red fruit
🍽️ Ideal Food Pairing: 🥩 Vine-shoot grilled lamb chops (chuletillas), Ibérico de Bellota ham, aged Manchego
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Wine Regions: Spain

Academy · 5 Levels

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  1. 1 Aspirant (Beginner)
  2. 2 Terroir Connoisseur
  3. 3 Bodega Expert
  4. 4 Wine Critic
  5. 5 Wine Master (Grand Master)